We woke up in really confy beds at the Elite Marina Tower Hotel at Söder. We slept as Gods all night long, and had a lovely breakfast with lots of blueberry soup and a own-made waffle. Jummy it was!
Tonight we had an English cooked meal with chunky bits of potatoes in the oven, cheese-stuffed chicken rolled up in parma ham and a smörgåsbord with vegetables. Even though my stomach is all filled up right now, I’m on my way to slice up a big piece of our wedding cake …